Bite Blog

Each week the journalists at Bite bring you everything you need to fill your life with flavour.

Mocha Mousse: Snacks with Sitara

For Dessert Week, Sitara shows you how to make a mocha mousse. Marvelous Mocha Mousse Prep time - 5 minutesSet ...
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What is Free Cakes for Kids

Hooray! It’s dessert week on Bite. During Lunch with Kaylee and Joe we heard from Dina Dacy, coordinator for the ...
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Too Good To Eat #Dessert

It's time for #TooGoodToEat #Dessert edition! We have to admit, choosing just one eye-catching dessert in London was hard, but ...
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Top 5 #Dessert Eateries

In this article we’re counting down our top 5 desert parlours in London. Whether it’s ice cream, a cake or ...
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Hacked: #Dessert Week

We hope you enjoy our food hacks this week. Quick, easy and tasty! Chocolate Brownie for 1 This quick, easy ...
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Staff #Dessert Pick: Spiced Rum Cake

We may be biased but we think homemade is always better! For our last Staff Pick recipe on Bite we ...
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What The Food? Seafood Week

This week, Kaylee and Joe eat seafood! ...
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Prawn and Chorizo Linguine: Snacks with Sitara

This week is Seafood Week, so Sitara is cooking up a very special prawn and chorizo linguine. Cooking time: 10 ...
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Too Good To Eat? #Seafood

Time for a Seafood week edition of #TooGoodToEat! And we wouldn't be a London based station if we didn't review ...
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East London Girl’s Top Seafood Eateries

East London Girl is a London food blog run by 5 London women designed to recommend restaurants and bars all ...
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Eel Pie Island

History Eel Pie Island rose to fame as a hub for British rock n' roll. During the summer of 1963 ...
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Top 5 #Seafood Eateries in London

This week on Bite it's Seafood week! To celebrate this weeks theme we are dishing out the top 5 seafood ...
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Staff Pick Recipe: Fish Pie

Moosey's Fish Pie 1 kg potatoes for mashing 400 ml semi-skimmed milk plus splash for mash 1 tbsp light mayonnaise ...
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What The Food? World Food Week

It's time for 'What the Food?' Kaylee and Joe try world food... blindfolded! ...
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Pakistani Biryani: Snacks with Sitara

In celebration of World Food Week on Bite, Sitara cooks a Pakistani biryani. Prep time: 20 minutes Cook time: 20 ...
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The Tiny Italian – Best Italian Restaurants in London

We're not gonna lie, here on bite we can't get enough of Italian food! London is famous for our multi-cultural ...
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Staff Pick – Easy Stir Fry Recipe

Looking to taste something new without the hassle of trying out complicated recipe? How about this quick and easy stir-fry? ...
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Top 5 World Food Eateries

Everyone knows that London is a very densely culturally diverse city. And with this cultural diversity comes with it an ...
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Too Good To Eat? World Food Week

Tuesdays are for #TooGoodtoEat where we review London's most photo friendly food trends to see if they taste as good ...
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Hacked: World Food Hacks

Cooking world foods can be tricky- we get it! We've put together this handy guide so that you can tackle ...
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What The Food? Vegan Week

We made Kaylee and Joe try out a vegan food staple for the first time. Oh... and we blindfolded them! ...
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Thai-Inspired Sweet Potato Curry: Snacks with Sitara

Ingredients • Sweet potato (chopped) • Mangetout • Courgette (chopped) • Lemongrass (chopped) • Red pepper (cubed) • Chili flakes ...
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Too Good to Eat? Vegan Week

It's time for our first edition of "Too Good to Eat" our weekly review of London's most photo friendly food ...
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Food News: Sausage World?

Heck are creating a total paradise for sausage lovers. You may know Heck for their delicious meat and meatless sausages ...
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Top 5 Vegan Eateries

From Lunch with Kaylee and Joe: 1. Purezza 2. Norman's Coach and Horses 3. Mooshies 4. Mildred's 5. Vanilla Black ...
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The Best Vegan Chilli

We all need something that is filling and satisfying- well look no further. Mumma’s made-up chilli is a delicious chilli ...
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Hacked: Your Vegan Cooking Dilemmas, Solved

Whether you’re already vegan or are thinking of going vegan, these hacks are sure to make life easier and a ...
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